Club members EXCLUSIVE - Join us for this very popular event! Abandon the silverware, don an apron, and enjoy steaming lobster, prawns, corn-on-the-cob, artichokes, potatoes and garlic as they are ceremoniously poured from huge cooking pots down the middle of butcher-paper covered tables.
$130 per person up to 8 people per reservation.
For Reservations: email wineclub@pineridgewine.com or 800.400.6647.